Olivelle

Welcome to Olivelle!
Free Shipping on orders over $100!
Search Site

Category Navigation:

You're currently on:

    • Product Sombreroni Pasta (Mexican Hats) successfully added to compare list
    • Product Sombreroni Pasta (Mexican Hats) successfully added to compare list

Sombreroni Pasta (Mexican Hats)

Double click on above image to view full picture

Zoom Out
Zoom In

More Views

Sombreroni Pasta (Mexican Hats)

Be the first to review this product

Availability: In stock.

$19.95
Add Items to Cart
OR

Description

Designed to be stuffed and baked in the oven, this pasta is sure to impress anyone. 8.8oz (250gr)


Suggested Recipes:
Sombreroni Three Cheese Stuffed Hats

Complementary product(s)

Parmesan Dipper

Parmesan Dipper
$8.95
1 Review(s) | Add Your Review

Caramelized Garlic Extra Virgin Olive Oil

Caramelized Garlic Extra Virgin Olive Oil
$15.95

Lingua Di Suocera Pasta (Mother in law tongues)

Lingua Di Suocera Pasta (Mother in law tongues)
$24.95
 
 

Recently Viewed Products

  1. Lingua Di Suocera Pasta (Mother in law tongues)
  2. Balsamic Glaze with Truffle
  3. White Balsamic Glaze
  4. Balsamic Glaze with Chili Pepper
  5. Balsamic Glaze with Garlic

My Cart

You have no items in your shopping cart.

Compare Products - 31 Items

  1. Remove This Item Affiorato Extra Virgin Olive Oil - Puglia, Italy
  2. Remove This Item Frantoia Extra Virgin Olive Oil - Sicily (Palermo) Italy
  3. Remove This Item Italian Unfiltered Extra Virgin Olive Oil - Umbria (Spoleto) Italy
  4. Remove This Item Grape Seed Oil
  5. Remove This Item "Series 7" Balsamic Vinegar - Modena, Italy
  6. Remove This Item Pizzolio Oil
  7. Remove This Item Organic Avocado Oil
  8. Remove This Item Weighted Pour Spout
  9. Remove This Item White Balsamic Vinegar - Modena, Italy
  10. Remove This Item Sherry Balsamic Vinegar
  11. Remove This Item Cassis (Black Currant) Balsamic Vinegar
  12. Remove This Item Raspberry Balsamic Vinegar
  13. Remove This Item Tart Cherry Balsamic Vinegar
  14. Remove This Item Vanilla Pomegranate Balsamic Vinegar
  15. Remove This Item Sundried Tomato Balsamic Vinegar
  16. Remove This Item Spicy Pecan Vinegar
  17. Remove This Item Sherry 8 Year Oak Aged Wine Vinegar
  18. Remove This Item Prosecco White Wine Vinegar
  19. Remove This Item Roasted Walnut Oil
  20. Remove This Item 30 Year Aged Balsamic Vinegar
  21. Remove This Item 10 Year Aged Balsamic Vinegar
  22. Remove This Item Traditional Dark Balsamic Glaze
  23. Remove This Item Balsamic Glaze with Fig
  24. Remove This Item Balsamic Glaze with Cherry
  25. Remove This Item Balsamic Glaze with Garlic
  26. Remove This Item Balsamic Glaze with Chili Pepper
  27. Remove This Item White Balsamic Glaze
  28. Remove This Item Balsamic Glaze with Truffle
  29. Remove This Item Farfalline Arcobaleno Pasta (Small Rainbow Bowties)
  30. Remove This Item Lingua Di Suocera Pasta (Mother in law tongues)
  31. Remove This Item Sombreroni Pasta (Mexican Hats)
Clear All

Newsletter

Newsletter
 

© 2012 Olivelle. All Rights Reserved. Website design by BridgeWorks Creative