For the Dressing:
2 Tbsp SoGo! Pure Lime Juice
3 Tbsp Toasted Sesame Oil
4 Tbsp Tahitian Lime Olive Oil
2 Tbsp Soy Sauce
1 Tbsp Ginger, freshly grated
1 clove Garlic, freshly grated
Vegetariano Italian Salt Blend
For the Salad:
½ lb Fusilli Pasta
1 Tbsp Sea Salt
1 Tbsp Vinaigrette, plus more for finishing
1 head Butter Lettuce
1/2 Red Pepper
1/2 Orange Pepper
1 Zucchini
1 Yellow Squash
1 [...]
Asian Noodle Salad with a Sesame Lime Vinaigrette
Herb & Parmesan Crusted Mahi Mahi
For the Fish:
1 lb. Fresh Mahi-Mahi
½ cup Parmesan or Asiago cheese, grated
2 tsp. Parmesan Dipper
½ cup Bread Crumbs (see directions below)
2 cloves fresh Garlic, chopped
½ cup Tahitian Lime Extra Virgin Olive Oil
1 tsp Pepato Sea Salt
For the Breadcrumbs:
1 Baguette
4 Tbsp Caramelized Garlic Olive Oil
2 Tbsp Parmesan Dipper
1. Preheat the oven: Preheat the oven to 400°F. [...]