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HERB & GARLIC TRIP-TIP

Bring steakhouse quality right to your backyard with this garlicky and herbaceous steak!

TRUFFLED MAC & CHEESE

Indulge in the rich umami flavors or Black Truffle! Creamy, cheesy, and oh so delicious!

TRUFFLED CAESAR SALAD

Take your classic caesar to the next level with this Truffled Caesar Salad.

Seared Scallops with a Rosé Cream Sauce

Seared Scallops with a Rosé Cream Sauce

Black Garlic Umami Noodles

Black Garlic Umami Noodles

PASTA PUTTANESCA

PASTA PUTTANESCA


Drunken Bruschetta & Sausage Pasta made with Bruschetta Dried Herb Blend, Italian Extra Virgin Olive Oil and Italian Pasta served in a white bowl on a rustic wooden table.

Drunken Bruschetta & Sausage Pasta

Italian Pasta Salad

Italian Pasta Salad

A colorful main dish of Spanish Grilled Shrimp Pasta Salad made with Sicilian lemon olive oil, sweet smoked chili rub and white balsamic vinegar served in a blue bowl.

Spanish Grilled Shrimp with Feta & Basil Pasta Salad


While the pasta is cooking, make this Three Cheese Alfredo by creating a rich and creamy paste using our Caramelized Garlic Olive Oil, Parmesan Asiago dipper and a little flour. Toss in cooked pasta, finish with grated Pecorino and serve in a white dish.

Three Cheese Alfredo

bowtie pasta with vodka cream sauce, parsley, alongside sweet smoked chili rub seasoning tin

Pasta with Vodka Cream Sauce

Zucchini Almond Pesto garnished with basil served in a white bowl next to bread slices and a bottle of caramelized garlic infused olive oil

Zucchini Almond Pesto


Truffled Mac and Cheese is the ultimate comfort food using avocado/black truffle olive oil, gruyere cheese and cheddar cheese to make it creamy and delicious. Served in a white platter on a granite table top next to black truffles.

Truffled Mac & Cheese

shrimp scampi and pasta made with sweet cream butter olive oil in square white dish

Shrimp Scampi

roasted red pepper pesto in mason jar with spoon alongside traditional olive oil

Roasted Red Pepper Pesto


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Become an Olivelle insider!

Become an Olivelle Insider!