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LEEK & POTATO SOUP

This creamy soup is the perfect meal to make on a cold night. Pair this soup with your favorite bread and you’ll have one delicious comfort meal.

BEEF BOURGUIGNON

Popularized most famously by Julia Child in the United States, this French classic is rich and full bodied.

POTATO AU GRATIN

Thinly sliced and perfectly seasoned potatoes, creamy gruyere bechamel, topped with crunchy panko. The perfect side dish for any occasion!

Squash Ravioli with Sautéed Apples and a Pear Balsamic Drizzle

Creamy Wild Mushroom & Sage Gnocchi

Herbaceous Tortellini Pasta Salad

Orecchiette with Brown Butter, Sage, and Mushrooms

Bucatini with Amatricana Sauce

Trofie Pesto Genovese

Seared Scallops with Rosé Cream Sauce

Pappardelle with Bolognese Sauce

Spaghetti with Spicy Marinara and Meatballs

Effortless Busiate Truffled Alfredo

Seafood Medley Pasta with Spinach and Olive Fettuccine

Lemon & Pepper Pasta with a Lemony White Wine Sauce

Truffle Tagliolini Aglio e Olio

Garlic & Basil Pasta with Classic Marinara

Porcini Pasta with Creamy Gorgonzola Sauce

Asiago Lemon Spinach Risotto with Braised Chicken Thighs

Tomato Basil and Calabrian Chili Risotto with Shrimp

Caccio e Pepe

Parmesan Truffle Wild Mushroom Risotto with Grilled Steak and Asparagus

Black Garlic Umami Noodles

Pasta Puttanesca

Drunken Bruschetta & Sausage Pasta

Italian Pasta Salad

Spanish Grilled Shrimp Pasta Salad

Three Cheese Alfredo

Pasta with Vodka Cream Sauce

Zucchini Almond Pesto

Truffled Mac & Cheese

Garlic Sesame Soba Noodle Salad

Shrimp Scampi

Roasted Red Pepper Pesto

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