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LEEK & POTATO SOUP

This creamy soup is the perfect meal to make on a cold night. Pair this soup with your favorite bread and you’ll have one delicious comfort meal.

BEEF BOURGUIGNON

Popularized most famously by Julia Child in the United States, this French classic is rich and full bodied.

POTATO AU GRATIN

Thinly sliced and perfectly seasoned potatoes, creamy gruyere bechamel, topped with crunchy panko. The perfect side dish for any occasion!

Enjoy These Recipes Featuring:

Black Truffle

INFUSED OLIVE OIL

Indulge in the distinct, earthy aroma of Italian truffles with this premium extra virgin olive oil. A favorite “special ingredient” for chefs that takes dishes from ordinary to extraordinary!

Garlic & Black Truffle Pizza

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Effortless Busiate Truffled Alfredo

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Truffled Mac & Cheese

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Eggplant Parmesan

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Parmesan Truffle Wild Mushroom Risotto with Grilled Steak & Asparagus

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Parmesan Truffle Mashed Potatoes

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