The Art of Flavor®
This beautiful and refreshing salad is a delicious addition to any meal. Make as a side dish and wow your guests with the Cyprus Black Sea Salt as a finishing salt on this dish.
This recipe kit includes:
- Frantoia Italian Extra Virgin Olive Oil
- Barrel Aged White Balsamic Vinegar
- Cyprus Black Pyramid Lava Sea Salt
- Cucumber & Avocado Salad with Tequila Poppy Seed Vinaigrette Recipe Card
- Olivelle Gift Box
Frantoia Italian Extra Virgin Olive Oil: Produced in the western central hills of Sicily in Palermo, Italy using century old traditional methods. Enjoy the spicy, herbaceous aroma, delicate ripe olive flavor, and nutty, sweet almond finish of this unfiltered olive oil.
Barrel Aged White Balsamic Vinegar: This barrel aged white balsamic vinegar will amaze you with its ability to add fresh flavor to everything from salads to desserts. Made with 80% Grape Must (cooked grape juice), this thick vinegar is naturally sweet and balanced with no thickeners or sweeteners added.
Cyprus Black Pyramid Lava Sea Salt: Mediterranean pyramid shaped salt crystals are paired with activated charcoal, which not only makes this salt beautiful for finishing but also adds flavor and natural detoxifying benefits.
Pkg. & Size
Packaging: Products are gift wrapped in an Olivelle gift box.
Size:Frantoia Italian Extra Virgin Olive Oil (100ml or 250ml), Barrel Aged White Balsamic Vinegar (100ml or 250ml), Cyprus Black Pyramid Lava Sea Salt (2.3 oz).
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