Your friends and family will encourage you to open up your own restaurant after tasting this Mediterranean Stuffed Pork Tenderloin. Fresh garden veggies, pungent bleu cheese, and Smoked Balsamic will bring the mild taste of pork tenderloin to life! If you’re looking for more inspiration on the grill besides steaks and burgers give this recipe a chance!
This recipe kit includes:
- 100ml Garlic & Herb Olive Oil: Enjoy the creamy, garlicky flavor that lends itself to the herby aroma of sweet basil and earthy rosemary. Perfect for enhancing all of your favorite dishes.
- 100ml Smoked Balsamic Vinegar: Imagine the amazing flavors of fresh smoked bbq blended with a sweet, thick, luscious richness of balsamic vinegar and you have this magic sauce! An amazing addition to everything from grilled chicken and steak to brussel sprouts and potatoes.
- Mediterranean Rub: A delicious blend of savory Mediterranean herbs, this rub pairs perfectly with meats and vegetables before grilling, sautéing, or roasting.
Roasted Garlic Sea Salt: Each crystal of this savory sea salt is infused with real garlic, creating a "tres gourmet" version of traditional garlic salt. Use on meats, vegetables, and everything else.
Bourbon Barrel Smoked Black Pepper: We take the rich and aromatic Tellicherry Peppercorns and slow smoke them with bourbon barrel wood chips for subtle oaky flavor. This versatile pepper is an ideal choice for adding rich flavor to a variety of dishes.
- FREE Grillin' & Chillin' Recipe Booklet