FREE Shipping on orders over $100. Flat $15 Shipping on anything less.

0

Your Cart is Empty

Mexican Adobo

SAVORY & SUCCULENT!

Based on the Spanish word meaning “to marinate,” Adobo is Mexico’s all-purpose seasoning historically used for preserving meat.  Featuring a blend of their most popular spices, adobo is great for grilled meats, enchilada and molé sauces or guacamole.

GREAT FOR SEASONING:

  • Beef
  • Chicken
  • Seafood

Featured Recipe:

Ingredients: Salt, spices, garlic, tumeric.

Become an Olivelle insider!

Become an Olivelle Insider!