The Art of Flavor®
Taste: Pungent onion and garlic mix with garden veggies and spices!
This mix of onion, garlic and herbs is a favorite for dipping but also perfect for seasoning everything from scrambled eggs and chicken to pasta and bread. Make delicious croutons, marinate tomatoes with a touch of onion & spice or just have on hand for adding a depth of flavor to any meal. Previously Garlic & Herb Dipper. Same recipe, new name and packaging!
How to Use:
- Sprinkle on potatoes before roasting or sautéing.
- Season chicken, pork, shrimp, or veggies before grilling or roasting.
- Toss with warm pasta, roasted tomatoes, and parmesan cheese.
Directions: Mix 1 tsp dipper with 2 Tbsp of your best extra virgin olive oil for a tasty bread dip. Make it zippy by adding 1 Tbsp of your favorite vinegar. We love white balsamic vinegar!
Ingredients: Garlic, Onion, Carrot, Celery, Sea Salt, Paprika, Cane Sugar, Rosemary, Cumin, Ginger, Thyme, Oregano.
Nutrition Facts: Serving Size 5g, Servings Per Container 17, Calories 15, Calories from Fat 0, Total Fat 0g (0% DV), Sat. Fat 0g, Trans Fat 0g, Sodium 180mg (7% DV), Total Carb. 3g (1% DV), Dietary Fiber 0g, Sugars 1g, Protein 0g (0% DV), Percent Daily Values are based on a 2,000 calorie diet.
Packaging: Metal tin with fitted lid.
Size: 85g (3oz)
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