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Pulp! Mango - Fruit Pulp Vinegar

Take a bite of the tropics with the sweet juiciness of ripe mango paired in perfect harmony with Italian White Wine Vinegar.

Delicious for…

  • as a dressing on chicken salads
  • drizzling over Greek yogurt and fresh fruit
  • finishing grilled seafood, poultry, or pork
  • splashing in cocktails or drizzling over dessert

Featured Recipe:

Ingredients: 40% Pulp of Mango, Wine Vinegar, Concentrated Grape Must, Natural Apple Pectin. Contains sufites, naturally occurring. 

Nutrition: Serving Size 1 Tbsp (15ml), Servings per container: About 17, Calories 18, Total Fat 0g (0% DV), Sat. Fat 0g, Trans Fat 0g, Sodium 0mg (0% DV), Total Carb. 4g (0% DV), Fiber 0g, Sugars 4g, Protein 0g (0% DV), Percent Daily Values are based on a 2,000 calorie diet. 

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