Blackened Asian Salmon with Pan Roasted Bok Choy - Recipe Gift Kit
The Art of Flavor®
Simple, healthy and delicious this recipe will quickly become a household staple. This salmon is full of flavor- umami, salty, nutty, sweet, and a little spicy!
This recipe kit includes:
Roasted Shallot Olive Oil
Toasted Sesame Oil
Black Garlic Tamari Soy Balsamic
Black Garlic Shiitake Rub & Seasoning
Blackened Asian Salmon Recipe Card
Olivelle Gift Box
Roasted Shallot Olive Oil: Make this your secret weapon in the kitchen to cut down on prep time but add exceptional flavor to your meals. Roasted Shallot oil adds an intense irresistible savory flavor to everything from Vietnamese salads to American roasted potatoes.
Black Garlic Tamari Soy Balsamic: This Black Garlic Tamari Soy Balsamic Vinegar will add depth and flavor unlike any soy sauce product. The fermented Black Garlic adds a savory element that is not often found in other ways. Earthy aromas of fermented soy beans and back garlic combine to create this exquisite vinegar. Perfect for finishing a dish or as a stand alone ingredient.
100ml Toasted Sesame Oil: Add an Asian flair to any dish with the distinctive aroma and nutty flavor of this addicting oil. Perfect for light sautéing, blending into dressings or sauces, and drizzling over finished dishes.
Black Garlic Shiitake Rub: Savory fans rejoice! The fermented black garlic and shiitake mushrooms combined in this rub creates an "umami" explosion of flavor for your cooking.
Sriracha Sea Salt: Enjoy the tangy spice of Sriracha as it comes together with sea salt. Perfect for adding flare to scrambled eggs, stir-fries, noodles, or pizza; rimming cocktails; and topping caramel!
Pkg. & Size
Packaging:Products are gift wrapped in an Olivelle gift box.
Size: Roasted Shallot Infused Olive Oil (100ml), Black Garlic Tamari Soy Balsamic Vinegar (100ml),Toasted Sesame Oil (100ml). Sriracha Sea Salt (3/17oz), Black Garlic Shiitake Rub & Seasoning (1.76oz).
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