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SALT SLAB COOKING: SALMON W/ CHEF NICOLE - 9/26/18

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Himalayan Salt Slabs are up and coming. Not only do they salt and flavor your food, but they are a great entertainment piece.

In this class you will enjoy: Watermelon Feta Salad; Cheesy Salted “Sun Dried” Tomato Pasta; Fresh Pineapple Citrus Salmon; Salted Caramel Bites.

About the Classes: Each class teaches tasty techniques and food preparation along with providing a generous tasting of each dish prepared…so come hungry! We invite you to bring your own wine to enjoy with the food. We will provide glassware and expect alcohol to be consumed responsibly.

Bonus: Each student will receive 10% off of their Olivelle purchases the day of the class.

Cancellation Policy: A one-week notice is required to cancel enrollment in any class otherwise a refund will not be granted. To cancel please call the store asap at 406-522-9100.

Classes are subject to cancellation or rescheduling.

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JB
10/04/2018
Jennifer B.
United States

Loved Salt Slab Cooking!

As always, I learned some new techniques and all of the dishes were fantastic. Very fun and tasty class.

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