The flavor of this mango salsa will intensify with the use of our Mango Barrel Aged White Balsamic Vinegar. This mango salsa is delicious on it's own, or use it to top seared fish like in this recipe, it is sure to be a staple in your recipe rotation.
This recipe kit includes:
Tahitian Lime Olive Oil
Mango Balsamic Vinegar
Lime Fresco Sea Salt
Seared Halibut with Mango Salsa Recipe Kit
Olivelle Gift Box
Tahitian Lime Olive Oil: Savor the delicate, sparkling flavor of zesty limes in this premium quality, slightly sweet extra virgin olive with a gentle, peppery finish.
Mango Balsamic Vinegar: Mango Barrel Aged White Balsamic Vinegar, consisting of 65% grape must, making it thick and sweet, giving you that sweet juicy mango sensation. Perfect for glazing over chicken, shrimp, fish or used to create a tropical salsa.
Lime Fresco Sea Salt: Hand harvested sea salt combines with zesty lime to create a refreshing and versatile compliment to margaritas, chicken, fish, rice, vegetables and salads.