The twice baked potato is hands down one of our favorite ways to prepare a potato! Salty, creamy, cheesy, and a little spicy this will become your new favorite way to prepare spuds! The cheddar & jalapeno dipper has just enough heat to bring depth to your potato but is still mild enough for the kids to enjoy! Cooking tip: Bake the potatoes the day before to allow enough time to cook and cool before preparing the insides! This is the perfect side for any steak lover!
This recipe kit includes:
100ml Caramelized Garlic Olive Oil: A must have for all garlic lovers! Take pleasure in the smooth but robust flavor of slowly roasted, sweet garlic that combines beautifully with this high quality extra virgin olive oil.
- Smokey Bacon Sea Salt: Bacon lovers rejoice! You can now enjoy the amazing flavor of savory, salty bacon on everything without even having to cook. A favorite for finishing scrambled or hard boiled eggs, sliced avocado, potato salad, pasta, and meats. Also great for rimming Bloody Mary's at your next brunch!
Cheddar Jalapeno Dipper: This mouthwatering dipper is the perfect blend of creamy cheddar cheese mixed with the bright and spicy flavor of Jalapeno. Marinade chicken and shrimp, toss warm potatoes and pasta, or add flair to cheese sauces ad savory breads.
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