Ingredients

• 20 Brussel Sprouts, cut in half

• 2 Tbsp Caramelized Garlic Infused Olive Oil
  100 ml ∙ $9 250 ml ∙ $18 500 ml ∙ $33 750 ml ∙ $48 Add To Cart

• 3 Slices Bacon, diced small

• 2 tsp Sriracha Sea Salt
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• ½ tsp Black Pepper

• 2-3 Tbsp Spicy Sriracha Barrel Aged White Balsamic Vinegar
  100 ml ∙ $9 250 ml ∙ $18 500 ml ∙ $33 750 ml ∙ $48 Add To Cart