Mojo Roasted Pork
Mojo Roasted Pork
Rated 4.5 stars by 4 users
Author:
Olivelle
Servings
8
Prep Time
12 hours
Cook Time
3 hours
This Mojo Roasted Pork is a game changer! Marinated in a zesty blend of fresh cilantro, tangy orange juice, garlic, and our Mojito Balsamic, it’s slow-cooked to tender perfection. Shredded and bursting with flavor, it's the perfect addition to rice and beans or piled high on a Cubano Sandwich for an unforgettable meal!
Make cooking even more fun with a Recipe Gift Kit! Perfect for sharing, it comes with all the Olivelle ingredients and a recipe card for an easy, stress-free cooking experience. Grab Your Recipe Gift Kit Here >>
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Ingredients
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1 Bunch Cilantro Leaves
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¼ cup plus 1 Tbsp Key Lime Infused Olive Oil
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¼ cup plus 1 Tbsp Mojito White Barrel Aged Balsamic
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4 Large Cloves Garlic
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1 Tbsp Mojo Citrus Seasoning Salt, plus more for seasoning
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3 Oranges zested and juiced
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2-3 lb Pork Shoulder
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1-2 cups Chicken Stock, if needed
Directions
To a blender add cilantro, ¼ cup Key Lime Infused Olive Oil, ¼ cup Mojito White Barrel Aged Balsamic, garlic, 1 Tbsp Mojo Citrus Seasoning Salt, orange zest, and orange juice. Blend until cilantro is finely chopped.
Add pork to a ziploc bag and pour marinade over it. Marinate overnight preferably, but at least one hour.
Preheat the oven to 450F. Add pork to a Dutch oven with the marinade. If needed, pour enough chicken stock into the pot so that the pork is covered halfway up in liquid.
Transfer to the oven and cook uncovered for 15 minutes, then lower the heat to 350F and cover the pork with a lid. Cook the pork, turning every half hour, until the pork is cooked through and tender, about 3 hours.
Let rest 15 minutes before shredding. Toss pork in 1 Tbsp Key Lime Infused Olive Oil and 1 Tbsp Mojito White Barrel Aged Balsamic. Season to taste with more freshly ground Mojo Citrus Seasoning Salt if needed.
4 comments
LM Graham
Great marinade. Use on chicken pieces too.
Great marinade. Use on chicken pieces too.
Patty
ReatThis recipe is delicious!!! Interesting flavors ~ very versatile ~ Sandwiches * burritos * topped salads * great side made with beans kidney or black or your favorite!!! So thanks Olivelle love these new products !!!!
ReatThis recipe is delicious!!! Interesting flavors ~ very versatile ~ Sandwiches * burritos * topped salads * great side made with beans kidney or black or your favorite!!! So thanks Olivelle love these new products !!!!
Debbie
I love, love, love this recipe and the gift set. I used pork shoulder this last time and spent a lot of time picking out the fat when shredding. I’ll stick with tenderloin! Love everything I’ve gotten from y’all. D
I love, love, love this recipe and the gift set. I used pork shoulder this last time and spent a lot of time picking out the fat when shredding. I’ll stick with tenderloin! Love everything I’ve gotten from y’all. D
Debbie
This pork recipe is so dang good. So good!!
This pork recipe is so dang good. So good!!