Sweet Chili Citrus Salmon and Pineapple Salsa
Brie Thompson
2
15 minutes
5 minutes
This is salmon for the nights you want dinner to taste like a vacation. Sweet Smoked Chili Rub and Lime Fresco Infused Sea Salt bring smoky, sweet, zesty flavor, Blood Orange Infused Olive Oil and Meyer Lemon White Barrel Aged Balsamic add a citrusy glow, and a spoonful of fresh pineapple salsa on top makes every bite tropical.
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Ingredients
Salmon
- 2 Salmon Fillets, deboned and skin removed
- 2 Tbsp Blood Orange Infused Olive Oil, divided
- 1 Tbsp Meyer Lemon White Barrel Aged Balsamic
- ½ Tbsp Sweet Smoked Chili Rub
- 1 tsp Lime Fresco Infused Sea Salt
- Meyer Lemon White Barrel Aged Balsamic, to finish
Pineapple Salsa
- 2 cups Pineapple, cut into ½ inch cubes
- 1 cup Tomato, diced
- 1 Jalapeño, diced
- ½ cup Red Onion, finely diced
- 4 Tbsp Meyer Lemon White Barrel Aged Balsamic
- 2 Tbsp Blood Orange Infused Olive Oil
- ¾ tsp Lime Fresco Infused Sea Salt
Directions
Rub the salmon fillets generously with 1 Tbsp Blood Orange Infused Olive Oil, 1 Tbsp Meyer Lemon White Barrel Aged Balsamic, Sweet Smoked Chili Rub, and 1 tsp Lime Fresco Infused Sea Salt. Let sit for 30 minutes.
Meanwhile, combine the pineapple, tomato, jalapeño, red onion, 4 Tbsp Meyer Lemon White Barrel Aged Balsamic, 2 Tbsp Blood Orange Infused Olive Oil, and ¾ tsp Lime Fresco Infused Sea Salt in a bowl. Let sit for at least 30 minutes before serving.
Heat the remaining 1 Tbsp Blood Orange Infused Olive Oil in a griddle or cast iron skillet over medium heat. Place the salmon in the pan and cook until the fat begins to drip out of the fillets, 3 to 4 minutes. Flip the salmon and cook until it flakes easily with a fork, 1 to 2 minutes.
Top the salmon with the pineapple salsa. Finish with a drizzle of Meyer Lemon White Barrel Aged Balsamic. Serve immediately.












1 comment
Vicki
I love salmon, and cook it whenever my husband is out of town. This has to be the best salmon recipe I have ever tasted! I will definitely check out more recipes on this site!!
I love salmon, and cook it whenever my husband is out of town. This has to be the best salmon recipe I have ever tasted! I will definitely check out more recipes on this site!!