
Garlic Sesame Soba Noodle Salad
Garlic Sesame Soba Noodle Salad
Rated 5.0 stars by 1 users
Author:
Olivelle
Servings
6
Prep Time
15 minutes
Cook Time
5 minutes
This refreshing and zesty dish will have your taste buds dancing! Packed with bright flavors, this Asian-inspired salad is perfect for any occasion. Tossed with garlic, sesame oil, and fresh veggies, it’s delicious right away or even better the next day—making it ideal for leftovers or to bring to your next party!
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Ingredients
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12 oz Soba Noodles
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¼ cup Tamari or Soy Sauce
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2 Tbsp Brown Sugar
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2 Garlic Cloves, minced
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2 Tbsp Cucumber White Barrel Aged Balsamic
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¼ cup Toasted Sesame Oil
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1 Carrot, julienne cut or grated
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1 Cucumber, julienne cut or grated
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1 Green Onion, sliced thin
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Sesame Seeds, for garnish
Directions
Cook the noodles according to package directions. Drain.
In a medium size bowl, whisk together the tamari, brown sugar, garlic, and vinegar. While whisking, drizzle in the oil.
Toss the carrot, cucumber, and noodles with the dressing until well coated. Transfer to a serving plate and garnish with the green onion and sesame seeds. Enjoy!