Perfect Popcorn
Make popcorn perfectly every time with healthy olive oil and all-natural sea salts! This recipe is super flexible, so feel free to use any of your favorite oils or sea salts. Try fun flavor combos like Pizzaolio Olive Oil with Parmesan Asiago Dipper, Blood Orange Olive Oil with Vanilla Bean Sea Salt, or Caramelized Garlic Olive Oil with Black Truffle Sea Salt for something extra special!
Pro Tip: Turn on Cook Mode to keep your screen awake while cooking.
- Author
- Olivelle
- Prep Time
- 2 minutes
- Cook Time
- 4 minutes
- Servings
- 4
- Category
Ingredients
- 3-4 Tbsp Sweet Cream Butter Infused Olive Oil, divided
- ½ cup Jumbo Popcorn Kernels
- ¾ tsp Rainbow Sea Salt, ground
Directions
- In a large pot, heat 2 Tbsp Sweet Cream Butter Infused Olive Oil over medium-high heat.
- Once hot add kernels and cover. Occasionally shake the pot to ensure even heating.
- Once popping slows to less than every 3 seconds, remove from heat and let rest for 1 minute.
- Season with another 1-2 Tbsp Sweet Cream Butter Infused Olive Oil and Rainbow Sea Salt. Enjoy!









