Make popcorn perfectly every time with healthy olive oil and all-natural sea salts. The proportions in this recipe can be used with any of your favorite oils or sea salts when making popcorn. Try mixing and matching some other favorite flavor combos including:
Use these same proportions when cooking popcorn in a Leuke Microwave Popcorn Popper instead of on the stovetop as well!
In a large pot, heat 2 Tbsp olive oil over medium-high heat.
Once hot add kernels and cover. Occasionally shake the pot to ensure even heating.
Once popping slows to less than every 3 seconds, remove from heat and let rest for 1 minute.
Season with another 1-2 Tbsp olive oil and sea salt. Enjoy!
Want to buy ALL of the Olivelle Ingredients for this Recipe? Buy the Recipe Kit here >>
Comments will be approved before showing up.