Pineapple Fried Rice

Pineapple Fried Rice

Make this easy pineapple fried rice a weeknight staple. The combination of sweet and savory works so well together!

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Ingredients:

2 C cooked white rice (basmati or jasmine), preferrably day old

1 pound of shrimp (15-20 count / pound)

1 TBSP Black Garlic Shiitake Rub

2 TBSP Chicken Broth

1 TBSP Fish Sauce

1 TBSP brown sugar

1 - 15oz can pineapple chunks (reserve the juice)

1/4 C Roasted Shallot Olive Oil

1/2 sweet onion, julienned

1 red pepper, julienned

1 egg, beaten

1 TBSP yellow curry paste

1/2 C cashews

1 tomato chopped

2 scallions, chopped into 1/2 inch lengths

1 TBSP hot sauce

2 TBSP Pineapple Balsamic Vinegar

Shop the Pineapple Fried Rice Recipe Kit

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