Truffle Rosemary Party Nuts
Truffle Rosemary Party Nuts
Rated 4.4 stars by 26 users
Author:
Olivelle
Servings
4
Prep Time
5 minutes
Cook Time
10 minutes
Warning: these are dangerously addictive! Super easy to make, but packed with bold truffle flavor and a touch of rosemary. Perfect for snacking or as a thoughtful homemade gift (hello, Christmas!). Just try not to eat the whole batch at once!
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Ingredients
Directions
Preheat oven to 350 degrees. Line a baking sheet with parchment paper.
In a ziploc bag, combine mixed nuts, olive oil and truffle salt. Shake to coat.
Transfer nuts to the prepared baking sheet and spread into a single layer.
Bake nuts in the preheated oven for 10 minutes. Allow to cool before serving. Enjoy!
1 comment
Loretta Berry
We absolutely love these! I make up a batch, put in a pretty jar, along with the recipe, a small bottle of the Wild Rosemary Oil and the Truffle Sea Salt. Everybody loves these!
We absolutely love these! I make up a batch, put in a pretty jar, along with the recipe, a small bottle of the Wild Rosemary Oil and the Truffle Sea Salt. Everybody loves these!