The Art of Flavor®
Taste: Strong rosemary & garlic influence!
Aromatic garlic, savory Mediterranean herbs, and pungent mustard are what give this rub its complex and balanced flavor that you'll reach for again and again. Perfectly season meats, vegetables, potatoes, and pasta with this versatile rub & seasoning!
How to Enjoy:
- Season on pasta, potatoes, veggies, and scrambled eggs.
- Mix with yogurt, sour cream, or mayo for a dip or spread.
- Marinade chicken, pork, beef, or fish.
Featured Recipes:
Nutrition
All Natural & Gluten Free
Ingredients: Sugar, Onion, Garlic, Rosemary, Mustard, Salt, Thyme, Coriander, Cumin, Black Pepper.
Nutrition Facts: Serving Size 8g, Servings Per Container 9, Calories 25, Calories from Fat 0, Total Fat 0.5g (1% DV), Sodium 310mg (13% DV), Total Carb. 5g (2% DV), Dietary Fiber 1g, Sugars 2g, Protein 1g (0% DV), Percent Daily Values are based on a 2,000 calorie diet.
Pkg. & Size
Packaging: Metal tin with fitted lid.
Size: 75g (2.6oz)
Shipping
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We work very hard to ship online orders within 24 hours, or on the next business day after you order. At times additional lead times may occur especially during the holiday season or special sales.
This was so yummy with my garlic and herb olive oil! Great with bread and chicken…so far😉
If you love Rosemary, as I do then you need to try this! I used it on chicken and baby potatoes but I’d like to also try it on lamb. Absolutely worth every penny!
This is a classic go to the best chicken seasoning ever. Reminds you of smells from thanksgiving and Christmas, a cozy warm homemade dinner scent and flavor. Everyone will rave over your grilled chicken with this seasoning combined with garlic infused oil. People will think you worked for hours and it’s so simple to make. You’ll love this!!
I use this herb rub and numerous recipes. I especially like it on pasta with olive oil and chicken or shrimp. I recently made hot chicken soup on a cold day and added it and it was great. I also use it on BBQ chicken, steak or fish. It’s my “go-to” rub! Love it!
Love this stuff! I’ve used it on about everything. Really good with chicken, potatoes, pastas, soups, stews , etc.