Mojito Dessert Bars
Mojito Dessert Bars
Rated 5.0 stars by 5 users
Author:
Olivelle
Servings
9
Prep Time
15 minutes
Cook Time
45 minutes
These Mojito Dessert Bars are a refreshing twist on your favorite dessert! With a creamy, tangy filling and a perfect balance of minty freshness, each bite is like a mini vacation. The ideal crust-to-filling ratio makes these bars the ultimate treat that’s bright, craveable, and totally unforgettable!
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Ingredients
For the Crust
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1 ½ cups Flour
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¼ cup Sugar
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½ cup Cold Butter, cut into small pieces
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¼ cup Key Lime Infused Olive Oil
For the Filling
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3 Egg Yolks
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14 oz Can Sweetened Condensed Milk
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¼ cup Mojito White Barrel Aged Balsamic
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2 Limes, zested
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¼ cup Fresh Lime Juice, about 2-3 large limes
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8 Mint Leaves, chopped
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Powdered Sugar, Lime Zest, and Chopped Mint, to garnish
Directions
Preheat the oven to 350 F and line an 8x8 baking dish with parchment paper.
In a food processor, combine ingredients for the crust and pulse until combined. Add to the baking dish and smooth down the crust. Bake for 25 minutes or until slightly golden around the edges.
With an electric mixer, whisk egg yolks until fluffy, about 2-3 minutes. Add in condensed milk, Mojito white Barrel Aged Balsamic, lime zest, lime juice, and mint leaves. Whisk to combine.
Pour over the crust and bake for 15 minutes until the center is set
Let the bars cool, then transfer to the fridge to chill for at least 2 hours up to overnight.
Cut into slices and then garnish with powdered sugar, lime zest, and chopped mint. Enjoy!
3 comments
Laura Podina
Can’t wait to try it 😋
Can’t wait to try it 😋
Olivelle
Hi Carol!
We have no tried to make this with a dairy alternative, however they do make non-dairy sweetened condensed milk (made with things like coconut milk or oat milk) that would probably work well with this recipe! Coconut sweetened condensed milk would probably taste great with the Key Lime and Mojito flavors in this bar.
Hi Carol!
We have no tried to make this with a dairy alternative, however they do make non-dairy sweetened condensed milk (made with things like coconut milk or oat milk) that would probably work well with this recipe! Coconut sweetened condensed milk would probably taste great with the Key Lime and Mojito flavors in this bar.
Carol
Since I cannot digest cow’s milk, what could be substituted for sweetened condensed milk?
Since I cannot digest cow’s milk, what could be substituted for sweetened condensed milk?