Pici Carbonara

Ingredients

• 1lb Pici Pasta

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• 1 Pasta Rock

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• 5 oz Pancetta or Bacon

• 2 Eggs plus 3 Egg Yolks, room temperature

• 1 cup Finely Grated Parmesan, divided

• 2 Tbsp Parmesan Asiago Dipper & Seasoning

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• 1 Tbsp Roasted Garlic Balsamic Vinegar

  100 ml ∙ $10.50 250 ml ∙ $20.25 375 ml ∙ $28.38 500 ml ∙ $36.50 750 ml ∙ $52.75 Add To Cart

• 1 Tbsp Vera Cruz Chili Infused Olive Oil

  100 ml ∙ $10.50 250 ml ∙ $21.25 375 ml ∙ $28.38 500 ml ∙ $36.50 750 ml ∙ $52.75 Add To Cart

• 1 Tbsp Parsley, chopped