$8.95 Flat Rate Shipping. FREE shipping when you spend $75 or more! *Available online and continental US only*
$8.95 Flat Rate Shipping. FREE shipping when you spend $75 or more! *Available online and continental US only*
Salads
2
15 minutes
5 minutes
Olivelle
This refreshing mango and cucumber salad gives a fresh twist to your normal green salads. Fresh mango, red bell pepper, cucumbers, and spinach are complimented by a spicy warm candied ginger dressing. This dish is so simple to put together- but is wowing nonetheless!
Want to buy ALL of the Olivelle Ingredients for this Recipe? Buy the Recipe Kit here >>
1 Mango
1/2 Red Bell Pepper
1/2 English cucumber
1/2 cup Spinach Leaves
2 Tbsp Candied Ginger, diced small
1/4 cup Curry Infused Olive Oil
1/4 cup Ginger Balsamic Vinegar
1 tsp Honey
1/2 tsp Mango Masala Rub
Cumin Spice Sea Salt, to finish
Cut the mango, bell pepper, and english cucumber into 1/4" machsticks of similar lenght and add to a bowl. Chiffonade the psinach and add to the other veggies.
In a small pot over medium heat, whisk the candied ginger, Curry Infused Olive Oil, Ginger Balsamic Vinegar, honey, and Mango Masala Rub.
Bring dressing to a simmer and cook for about 5 minutes until the candied ginger has softened.
Pour the warm dressing over the veggies and toss to combine. Finish with a pinch of Cumin Spice Sea Salt, and enjoy!
Comments will be approved before showing up.
Never miss a recipe again! Sign up today and you will be the first to receive new Olivelle recipes in your inbox.
Be the first to learn about hot new products, inspirational recipes, and tasty deals!
Sign up today for inspirational recipes, hot new products, and tasty deals!