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BOURBON BACON BLOODY MARY
Add a little flair to this Sunday brunch essential!
SMOKEHOUSE DRY RUBBED RIBS
Smokey, sweet, and a little bit tangy. These ribs are tender and packed with so much flavor!
BOURBON PEACH COBBLER
This peach cobbler is just like your grandma used to make, but with the addition of bourbon for some added richness!
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