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Caramelized Garlic Infused Olive Oil

11
Volume

A must have for all garlic lovers! Take pleasure in the smooth but robust flavor of slowly roasted, sweet garlic that combines beautifully with this high quality extra virgin olive oil.

Delicious for…

  • Drizzle in the bottom of your skillet when cooking meats and vegetables
  • sautéing onions for soups and sauces
  • scrambling eggs
  • roasting potatoes
  • drizzling over warm pasta
  • dipping with a crusty Italian baguette
  • mixing with vinegar for an amazing dressing or marinade

Featured Recipes:

Ingredients: 100% Premium Quality Extra Virgin Olive Oil, Natural Garlic Flavor

Nutrition: Serving Size 1 Tbsp (15ml) Calories 120, Total Fat 14g (22% DV), Sat. Fat 2g, Trans Fat 0g, Poly. Fat 1.5g, Mono. Fat 10g, Sodium 0mg (0% DV), Total Carb. 0g (0% DV), Protein 0g (0% DV), Percent Daily Values are based on a 2,000 calorie diet.

Customer Reviews

Based on 11 reviews
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  • Reviews (11)

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CM
05/10/2018
cheri m.
United States

Simply a must

I’ve ordered the oil several times now . Definitely a household favorite. The flavors are pure and quality worth the money. Compliments the chef at our hone

KJ
04/20/2018
Katie J.
United States

Love the Garlic oil

The Caramelized Garlic Oil is so versatile. It’s great for baking chicken, sautéing veggies or tossing pasta in.

JH
04/16/2018
Joyce H.
United States

Caramelized Garlic Olive Oil

I am so impressed with the products I purchased. The garlic olive oil is fabulous. I used it on my salad with some salt and oregano (I don't like vinegar). I usually add garlic too but didn't have to. I'm sorry I only bought a small bottle to try. I'll be making another soon for a larger size. Highly recommend this product.

JD
03/31/2018
Jack D.
United States

Great tasting oil!

This adds such a nice flavor to so many foods. My family loves garlic and is a staple in our home. This wonderful oil is perfect to have on hand.

PC
03/25/2018
pam c.
United States

Perfect for people on FODMAP diet

Because I have IBS and an intolerance to garlic itself, the infused oil is perfect for me. I use it in any dish that is good with garlic. Last night I covered my vegetables with it before roasting them. Delishous!

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