Olive Tapenade Dried Herb Blend

3

Enjoy this mouthwatering spread as an appetizer with crackers or bread or added to main course meats and veggies. 

Directions: Mix 1/4 cup dried Tapenade with 1/4 cup hot water. Let stand for 3 minutes. Drizzle with 1 tsp Balsamic and 1 Tbsp Olive Oil (we recommend Dark Balsamic Vinegar of Modena and Bonsecchino Tuscan Olive Oil.) Serve on flatbread crackers or baguette slices. 

Delicious for…

  • Spoon prepared Tapenade on chicken, top with cheese, and bake for a delicious main dish. 
  • Saute dried mix with a can of tomatoes and toss with warm pasta. 
  • Combine dried mix with eggs for a Mediterranean scrambler or fritatta. 
  • Serve prepared Tapenade over roasted or grilled meats, seafood, or veggies as a finishing sauce. 

Ingredients: dried olives (green & black), tomato bruschetta (tomato, herbs & spices, salt), fire roasted garlic, basil.

Nutrition: Serving Size 17.5g, Serving Size Per Jar 4, Calories 70, Calories from Fat  0g (0% DV), Total Fat 5g (8% DV), Sat. Fat .5g (3% DV), Trans Fat 0g, Polyunsaturated Fat .44g, Monosaturated Fat. 3.5g, Sodium 460 mg (19% DV), Total Carb. 7g (2% DV), Protein 2g, Percent Daily Values are based on a 2,000 calorie diet.

 

Customer Reviews

5 Based on 3 reviews
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    AP
    06/14/2019
    Andrea P.
    United States

    Olive Tapenade Dried Herb Blend- yum!

    I have used this in so many ways- recipes calling for it, my own recipes and simply as a dry seasoning for vegetables and chicken. I love it!- and everyone who has eaten one of the foods I have prepared with it have loved it too!

    JF
    03/11/2019
    Jane F.
    United States

    Olive tapenade delightful

    Packed this along on vacation. Used just as tapenade with baguette and also added some to pasta. What a fabulous product!!

    CO
    03/06/2019
    Christine O.
    United States

    Wonderful products

    I combined this with olive oil and Balsamic vinegar. So good!!!

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