Spinach walnut berry salad on a white plate served next to a jar of roasted walnut oil and raspberry balsamic vinegar

Spinach Walnut Berry Salad

Spinach Walnut Berry Salad

Brie Thompson
Servings

4

Prep Time

15 minutes

Cook Time

0 minutes

Category

 

I love a salad that feels like a treat, and this Spinach Walnut Berry Salad is exactly that. Juicy blueberries and strawberries meet crunchy walnuts and tangy blue cheese or feta, then a dressing of Blood Orange Infused Olive Oil and Strawberry White Barrel Aged Balsamic, with a touch of honey and Vanilla Bean Infused Sea Salt, pulls it all together. Bright, fruity, and a little bit fancy, it is a perfect side for a spring lunch or a summer cookout.




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Spinach Walnut Berry Salad Recipe

Ingredients

  • 4 cups Spinach
  • 2 cups Berries (Blueberries & Strawberries)
  • ½ cup Walnuts
  • ¼ cup Blue Cheese or Feta, crumbled
  • ¼ cup Blood Orange Infused Olive Oil
  • ¼ cup Strawberry White Barrel Aged Balsamic
  • 2 tsp Honey
  • ¼ tsp Vanilla Bean Infused Sea Salt

Directions

  1. Arrange the spinach, berries, walnuts, and blue cheese or feta on a platter.
  2. Whisk together Blood Orange Infused Olive Oil, Strawberry White Barrel Aged Balsamic, honey, and Vanilla Bean Infused Sea Salt in a small bowl to make the dressing.
  3. Drizzle the dressing over the salad. Serve immediately.

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