Meet Your New Kitchen BFF
Bright, herby, and full of garlicky tang, Lemon & Dill Tzatziki Rub & Seasoning brings together lemon, dill, and garlic in one hand-blended shake. One of Olivelle's best-selling rubs, it turns grilled chicken, roasted vegetables, or a bowl of Greek yogurt into tzatziki-flavored anything in seconds.
Why Do Home Cooks Love This Rub?
- Small-batch blending keeps the citrus and herb balance bright, not muddy.
- Works well beyond dip: grilled chicken, lamb, fish, roasted vegetables, salads.
- Turns a tub of plain Greek yogurt into tzatziki in under a minute.
- Skips the cutting board entirely, no mincing, zesting, or chopping required.
How Do I Use This Rub?
- Rub onto chicken, lamb, or fish before grilling.
- Sprinkle on roasted potatoes, zucchini, or cauliflower.
- Mix with Greek yogurt for an instant tzatziki dip.
- Toss into cucumber salad.
- Stir into ranch or mayo for a quick herby dressing.
What Recipes Use This Rub?
Craving more recipe inspiration? See all the tasty recipes featuring this ingredient right here!
What Are the Ingredients in This Rub?
Ingredients: Garlic, Onion, Sea Salt, Dill Weed, Black Pepper, Lemon, Mustard Seed, Chives, Ginger, Lemon Oil.
Nutrition: 70 servings per container, Serving Size 1/4 tsp (1g), Calories 0, Sodium 95mg (6% DV).
Packaging: Metal tin, fitted lid.
Size: 70g (2.5oz).