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BOURBON BACON BLOODY MARY

Add a little flair to this Sunday brunch essential!

SMOKEHOUSE DRY RUBBED RIBS

Smokey, sweet, and a little bit tangy. These ribs are tender and packed with so much flavor!

BOURBON PEACH COBBLER

This peach cobbler is just like your grandma used to make, but with the addition of bourbon for some added richness!

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