Roasted Shallot Infused Olive Oil
Roasted Shallot Infused Olive Oil
Roasted Shallot Infused Olive Oil
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Roasted Shallot Infused Olive Oil Bottle Size

Roasted Shallot Infused Olive Oil

$11.20 $14.00
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Stop spending twenty minutes peeling, chopping, and roasting a pan of shallots. This infused oil delivers that same sweet, caramelized flavor in seconds, no prep and no oven required.

Volume:100 ml
Quantity:
  • $12.95 flat rate shipping within the contiguous U.S.
  • AK, HI & international rates calculated at checkout.

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The Olivelle Difference

Our founder, Brie, is one of the few certified olive oil tasters under the International Olive Oil Savantes and personally tastes every batch to ensure flawless flavor and aroma.

Olivelle
Other "Premium" Brands
Grocery
Single Estate EVOO Base
Small Batch Production
All Natural Infusion Flavors
Plant Based & 100% Vegan
Allergy Friendly
High in Polyphenols
Safe Glass Packaging (Never Plastic!)
Poured Fresh to Order
Long List of Recipes & Uses

Why Quality Matters

Small Olive with Branch

Quality in Every Drop

We start with our premium EVOO and infuse it with all-natural flavors. Because when the base oil is top-notch, every drop tastes fresher, and more vibrant in your dishes.

Customers consistently praise this roasted shallot infused olive oil as a kitchen staple with versatile applications. "By FAR, my family's favorite infused oil," said one customer. Shoppers love using it for eggs, pasta, chicken, fish, vegetables, and salad dressings. The flavor is described as "subtle yet flavorful" with a "lovely balance" that's not overpowering.

  • By FAR, my family's favorite infused olive oil product.
  • Just a drizzle incorporated into browning meat makes an amazing meal!
  • I enjoy that I can have the flavor of a roasted shallot without having to actually cut one up!
  • 5 stars: 32 (94%)
  • 4 stars: 1 (3%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 1 (3%)
M
Maria P
By FAR, my family’s favorite infused oil

This is, by FAR, my family’s favorite infused olive oil product. When we heard from our local kitchen shop that this product may be discontinued (or maybe not carried in their store), we ran to purchase several bottles from the website to bulk up. We love using this when cooking any egg, pasta, dressings, sauces, or chicken dishes. It really shines as the more mellow, but garlic touched cousin to onions. We would be heartbroken to not have this at our elbows when cooking!

L
Liza Jondahl
Love It

The taste is amazing!

S
Susanne Gish Underhill
This with some lemon juice and salt and pepper

This with some lemon juice and salt and pepper makes an excellent vinaigrette over arugula greens!

D
D.M.
Shallot Infused Olive Oil

I have been using the Shallot Infused Oulive oil for all kinds of food preparation specifically fish. And the result has been great and enhances the flavor of whatever I’m cooking.

D
D.M.
Roasted Shallot Olive Oil

I was recently discovered this Shallot Infused Olive Oil and I love it! Anytime I can enhance flavor I use this oil. It is now a staple in my kitchen!

K
Kathleen Linde
New for me … I love ALL the Olivelle vinegars and oils

See the above.

J
Jill H.
The best

This is our go to oil for almost everything. It gives food a great flavor!

C
Cynthia Barnes
Love this oil!!

I use this and many other Olivelle infused olive oils...am giving them as gifts!

A
Ashley Hamblin
Love the Flavor it adds!

I absolutely love this oil! I enjoy that I can have the flavor of a roasted shallot without having to actually cut one up and roast one! It's great on all meats, veggies, pasta and the uses are endless. I highly recommend this to anyone who likes to cook!

K
Kelly

This olive oil is my new go to! I use it for EVERYTHING! My new favorite is to cut up sweet potatoes, coat them light with the shallot olive oil and cook in the air fryer. These oils are so good and I will definitely be ordering again soon!

L
Liz S.
Great addition to the cabinet

Subtle, yet flavorful. Added to roasted veggies and pasta.

K
Kelly P.
Roasted Shallot infused Olive Oil is Amazing!

This oil is so delicious. Just a drizzle incorporated into browning meat makes an amazing meal! It’s not too strong, not to weak. Just right!

T
Theresa L.
Love it!!

It is delicious, and it’s the only olive oil in our house. Adds great flavor yo everything we cook.

M
Michelle Curry
My favorite!

This is a great oil with great flavor that goes with may things. It will remain a staple in my kitchen. :)

M
Marsha M.
olivelle oils

I have ordered this product multiple times. It has a wonderful taste for salads and roasting meats (beef, chicken and fish). I order a number of your oils, spices and vinegars and have always been very happy with the products.

K
Katie C.
wonderful oils and vinegars

I have been buying from Olivelle since I discovered them in Montana several years ago. Their products are absolutely the best!!! Shipping is simple and well packaged.

M
Mary A.
I AM A FAN!!!!!

The Roasted Shallot olive oil is what introduced me to Olivelle…I had purchased a shallot olive oil in the Asian part of my grocery store and used it up so fast…I could not believe I have never seen the product in that store again. So I did what we all do…went searching on line for what I wanted.
So…I tried this shallot EVOO…and loved it so much…I have become of fan of their Lemon and Sweet Butter Olive oil as well as their Chianti Vinegar and few of their truffle salts. I am A FAN.

M
Mary A.
FABULOUS/

This particular flavored olive oil is what got me on the site to start with. I had purchased a shallot oil in my supermarket and really enjoyed it…but when I went back for more they were not carrying it anymore. So then I went searching for a company that could supply me with it. I am a very happy home cook and do a lot of entertaining. So…I found this company and now I purchase a lot of their other products as well. I use their SWEET BUTTER oil daily and love their salts and vinegars as well.
the product is shipping in great cushioning and everything always comes on time and in perfect shape.

I
IRMA N.
Lovely balance

Many garlic oils are heavy and overdone with garlic essence. Not this one. It has a lovely balance with carmelized notes but is in no way weak. Customer service at Olivelle is also amazing if I may say so. Loving this company as I try out their gorgeous line.

P
Pamela J.
I put it on most everything!

I use this for most of my savory dishes. I have many of Olivelle’s products! Many vinegars and olive oils! Haven’t found any I don’t like yet. I run out frequently! This one is used in place of onions. So over potatoes is one of my favorite things to use it for. Thanks Olivelle! Now I need a special holder for all of my delicious vinegars and oils!

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L B.
Roasted shallot oil

This is the best oil I’ve ever used. I’m in my third purchase and I just upgraded to the largest bottle. Like it’s namesake, the oil is light, subtle and can be used for daily cooking to great salad dressing.
Great product.

J
Jennifer H.
Absolutely love this product!

I found Olivelle last year and have really enjoyed every product. I order the Roasted Shallot infused olive oil and use it for many of my recipes. I also love the samples and recipe cards I receive with my orders. Have referred friends also. You won’t be disappointed!

M
Monica W.
Love it!

This oil is the perfect way to add fantastic flavor to pasta.

E
Elsie H.
One of my Favorites

This has become one of my go-to infused olive oils. I find it incredibly useful anytime I want to add a subtle shallot touch - as a drizzling on grilled chicken or in a salad dressing. The flavor is rich.

M
Mary A.
Excellent oil

I used it to cook some chicken breast’s and it was wonderful!!!

T
Tracey M.
Roasted Shallot oil

This product is great. Unusual, and delicious 😋

M
Monica W.
Love it!

If you must avoid shallots due to sensitivity or allergy, but you like the taste, this is the perfect way to add the flavor to your meals!

M
Mary A.
INSTANT FLAVOR

Using this oil, or any infused oil, gives instant flavor boost to anything you are preparing. I like to use this “roasted shallot” along with “sweet cream butter” oils together…it makes yummy cooking a breeze.

M
Mary A.
Wonderful STUFF

I had purchased a bottle of shallot oil in my grocery store and loved every drop…unfortunately, it disappeared from the shelves when I went back to get more. So where do you go AHHHH, the internet. I found this and only just received it and it is wonderful. I use shallots in my cooking in preference to onions…the taste is milder and sweeter. And so this flavored oil is delightful and I use it in ALL my savory dishes…LOVE IT!!!!

B
Brenda N.
Roasted Shallot Olive Oil

Seriously, you can do so much with this gem , on meat, potatoes, pizza,marinate, dip bread, you see where this is going, definitely must have 😀

S
Stacie R.
very versatile oil

I love to use this oil with any savory dish. It adds another subtle layer of flavoring to anything from eggs to sauteed vegetables.

Your Top Questions, Answered

Here’s the truth: Most grocery store oils are old, bland, and low quality. And way back in 2006, we noticed something else! Everyone was masking poor-quality olive oil with overpowering flavors so no one could tell the difference.

That’s actually why Olivelle got started.

We believed something better was possible: Fresh, premium Extra Virgin Olive Oil paired with natural, real-deal flavors that actually elevated the oil and not covered it up.

People told us over and over, “That’ll never work. You should use cheap oil for flavored blends.” But we knew better. And guess what? People could taste the difference. Once they tried our oils, they were hooked because fresh just tastes better. And once you taste the good stuff, there’s no going back.

Here’s how we stand out today:

  • Fresh first press oils—no old stock or mystery blends.
  • Real natural flavors, never fake or overpowering.
  • Sourced with care from small-lot farms around the world.
  • Harvest dates and transparency—we tell you what’s in the bottle.
  • Flavor you’ll actually crave—not just cover-up oil.

We partner with small-lot farms around the world, depending on where the best harvests happen each season. These places can include Italy, Spain, Greece, and beyond. Our EVOO's are always fresh, clean, and full of flavor, because we choose quality over mass production every time.

You’ll even find harvest dates and regions listed on our EVOOs because transparency is our thing.

P.S. - Did you know that our founder, Brie, was the 12th person to be certified in olive oil tasting under the International Olive Oil Savantes, which is one of the few organizations that recognize individuals for demonstrating their expertise in tasting olive oils. Brie personally tastes all of our olive oil to ensure it is up to our standard of quality with zero defects in flavor and aroma.

No, our oils are not certified organic, but here’s why that’s actually a good thing:

At Olivelle, we work closely with small, family-run farms around the world. These estate partners are deeply committed to sustainable and environmentally friendly farming practices. However, the process to become certified organic is often lengthy, expensive, and difficult for small producers to pursue, especially when they’re already going above and beyond in their care for the land and their crops.

For us, quality matters more than a label. We prioritize transparency, traceability, and taste. Every oil we carry is thoughtfully sourced, freshly pressed, and rigorously tested for purity, freshness, and flavor.

So while you may not see the organic stamp, you can trust that you're getting exceptional, high-quality oils made with care from grove to bottle!

Yes, all of our oils are naturally gluten-free and vegan. We don’t use any animal products or gluten in our oils, so you can enjoy them with peace of mind. Whether you’re vegan, gluten-sensitive, or just looking to eat clean, you’re good to go!

Bonus: They're also non-GMO and free of artificial additives.

While dark bottles can help protect oil from sunlight, it’s the way you store your oil that matters. A cool, dark spot is key. Plus, we pour every order fresh so there’s no need to worry about how long it’s been sitting around or how it’s been handled like at the grocery store. And let’s be honest, those crystal-clear bottles let you see that gorgeous olive oil in all its glory!

Keep your oils in a cool, dark place like a pantry or cupboard. Heat, light, and air are the enemies of fresh olive oil! Make sure the lid is tightly sealed after each use to keep the flavor locked in.

Avoid: Storing near your stove or in direct sunlight.