The Art of Flavor®
Tender and flavorful meatballs are cooked in a sweet and aromatic red sauce. A classic recipe everyone should know how to make!
This recipe kit includes:
- Garlic & Herb Infused Olive Oil
- Dark Balsamic Vinegar of Modena
- Miscuglio Dried Herb Blend
- Black Garlic Sea Salt
- Italian Meatballs with Dark Balsamic Red Sauce Recipe Card
- Olivelle Gift Box
Garlic & Herb Infused Olive Oil (100ml or 250ml): Enjoy the creamy, garlicky flavor that lends itself to the herby aroma of sweet basil and earthy rosemary. Perfect for enhancing all of your favorite dishes.
Dark Balsamic Vinegar of Modena (100ml or 250ml): A classic Italian staple and one of our most popular balsamic vinegars, produced using traditional methods in Modena, Italy. This barrel aged, IGP balsamic vinegar is made with 55% grape must and no caramel color making it full bodied with a delicious sweetness that perfectly complements the natural tartness.
Miscuglio Dried Herb Blend: This Italian "hodgepodge" of herbs adds exquisite flavor to everyday foods. If you love Italian seasoning, look no further than this jar of Italian Herbs. Perfect for adding flair to veggies, pasta, potatoes, meats, sauces, and more!
Black Garlic Sea Salt: Prepare to be amazed! This blend of premium quality, hand harvested, French grey sea salt and black garlic powder will quickly become your go-to seasoning, creating a truly wowing flavor experience. Black garlic is made from fermenting fresh garlic, giving hints of sweet balsamic and tamarind with a mellow garlic flavor. This product is 2019 Specialty Food Association SOFI Award winner.
Pkg. & Size
Packaging: Products are gift wrapped in an Olivelle gift box.
Size: Garlic & Herb Infused Olive Oil (100ml or 250ml), Dark Balsamic Vinegar of Modena (100ml or 250ml), Miscuglio Dried Herb Blend (4.954oz), Black Garlic Sea Salt (2.6 oz),
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