Recipes That Inspire - Olivelle Tagged "Salads" - Olivelle | The Art of Flavor®

Truffled Caesar Salad

Truffled Caesar Salad

BBQ Coleslaw

Verde Chop

Chicken Greek Salad

Chicken Greek Salad

zucchini, pumpkin seed, feta, grapefruit salad with wooden spoons served in a white platter on a concrete table top

Zucchini Ribbon and Grapefruit Salad

A refreshing salad tossed with greens, apples, pecans, goat cheese, and a lavender vinaigrette dressing served on a white rectangular plate next to a bottle of olive oil.

Spring Salad With Fruity Vinaigrette

Quinoa & Sweet Potato Bowl

Quinoa & Sweet Potato Bowl

Chicken Taco Bowl with Creamy Jalapeño Dressing

Chicken Taco Bowl with Creamy Jalapeño Dressing

Raspberry Spinach Salad with Balsamic Caramelized Nuts

Raspberry Spinach Salad with Balsamic Caramelized Nuts

Smoked Salmon and Quinoa Bowl

Smoked Salmon and Quinoa Bowl

Five Spice Chicken Salad with a Tangerine Black Garlic Asian Dressing

Five Spice Chicken Salad with a Tangerine Black Garlic Asian Dressing

Cauliflower "Potato" Salad

Cucumber & Avocado Salad with Tequila Poppy Seed Vinaigrette

Cucumber & Avocado Salad with Tequila Poppy Seed Vinaigrette

Big Sky Steak Salad

Big Sky Steak Salad

Blood Orange & Roasted Root Vegetable Salad made with Blood Orange Olive Oil, Vanilla Bean Sea Salt, Harvest Fig Balsamic Vinegar, Spinach, and fall root vegetables served on a white platter on a marble table.

Blood Orange & Roasted Root Vegetable Salad

Mediterranean Swiss Chard made with Caramelized Garlic Infused Olive Oil, Sun Dried Tomato Balsamic Vinegar and Roasted Garlic Sea Salt served in a white square dish atop a marble table.

Mediterranean Swiss Chard

Strawberry Kale Salad with English cucumber, avocado and sunflower seeds with a light, flavorful vinaigrette made with Strawberry Balsamic Vinegar and Sicilian Lemon Infused Olive Oil.

Strawberry Kale Salad

Roasted Beet, Pear & Nut Salad made with our Blood Orange Infused Olive Oil, Crisp Anjou Pear Balsamic Vinegar and Sel Gris Celtic Sea Salt served in a white platter on a marble table top.

Roasted Beet, Pear, & Nut Salad

Red Pepper Taco Salad with side of avocados and tortilla chips served on a white square plate on a rustic table top next to avocado halves and Pulp! Red Pepper Fruit Pulp Vinegar

Red Pepper Taco Salad

A colorful Pomegranate Citrus Quinoa Salad served in a white platter next to a bottle of tangerine white balsamic vinegar

Pomegranate Citrus Quinoa Salad

A caramelized pear and pecan salad topped with feta or cheese served on a white platter next o a bottle of pear balsamic vinegar and a tin of seasoning

Caramelized Pear and Pecan Salad

Italian Pasta Salad

Italian Pasta Salad

A colorful salad with warm bacon sun dried tomato vinaigrette served in a white platter against a wooden rustic table top.

Warm Bacon & Kale Salad with Sun Dried Tomato Vinaigrette

A creamy, garlicky, and fresh tasting salad dressing using Avocado Oil, Garlic and Herb Oil, vinegar, sea salt, and herb seasoning served in a mason jar next to a Caesar salad and bottle of olive oil

Garlic Parmesan Caesar Dressing

A colorful salad with strawberries, asparagus, drizzled with vinaigrette served in a white platter on a rustic, wood table.

Strawberry, Asparagus & Pancetta Salad with Pomegranate Vinaigrette

Spinach walnut berry salad on a white plate served next to a jar of roasted walnut oil and raspberry balsamic vinegar

Spinach Walnut Berry Salad

Salt & Vinegar Potato Salad is a combination of Prosecco whole grain mustard, vinegar, oil, bacon and topped with chives served on a white platter next to a bottle of Spanish sherry vinegar

Salt & Vinegar Potato Salad

Blue Cheese Dressing with a Classic Wedge Salad made with iceberg lettuce and topped with the dressing, tomatoes, blue cheese crumbles and crumbled bacon, while sprinkled with salt and pepper and served next to a mason jar of dressing and a bottle of oil

Blue Cheese Dressing with a Classic Wedge Salad

roasted broccoli with a warm tomato herb vinaigrette served on a yellow plate next to a jar of citrus dill sea salt

Roasted Broccoli With a Warm Tomato Herb Vinaigrette

A light and refreshing side dish combining watermelon, cucumbers, mint leaves, our Honey Balsamic Vinegar and Sicilian Lemon or Basil Genovese Olive Oil served on a white salad plate next to a bottle of honey vinegar

Watermelon & Cucumber Salad

cherry and pomegranate wild rice salad served on a white serving platter with a spoon and garnished with parsley

Cherry & Pomegranate Wild Rice Salad

apple and cabbage coleslaw with greek yogurt citrus dressing in a red bowl and topped with bacon

Apple Coleslaw With a Creamy Citrus Dressing

Tuscan Herb Croutons drizzled with Tuscan Herb Olive Oil and sprinkled with our garlic and herb seasoning atop a green Caesar salad served next to a bottle of Tuscan herb olive oil

Tuscan Herb Croutons

cucumber and cabbage coleslaw alongside a bottle of cucumber balsamic vinegar and fish tacos all served on a marble table top

Cucumber Slaw

blackened salmon salad with blackberries, raspberries and pecans alongside a bottle of raspberry balsamic vinegar all on a marble counter top

Blackened Salmon Salad with Berries & Pecans

Creamy Bacon Broccoli Salad with golden raisins, purple onion and peppered bacon infused olive oil in a rectangular white dish on a marble counter top.

Creamy Bacon Broccoli Salad